Remezo

Remezo — also spelled Remezzo — is a café-bar that has been operating in Merihas since 1990, making it one of the longer-standing spots on Kythnos's main port village. It sits at the heart of Merihas, the island's primary ferry landing point and the first place most visitors encounter when arriving by boat from Piraeus or Lavrion.

With a 4.4-star rating across 111 Google reviews, Remezo has built a steady reputation among both locals and the summer visitors who pass through Merihas. The formula is straightforward: coffee, cold drinks, snacks, and a relaxed pace that suits the unhurried rhythm of Kythnos.

For travelers who arrive on an early ferry or need somewhere to sit before a late departure, a reliable café-bar at the port is more useful than it might sound on an island this size. Remezo fills that role without fuss.

What to Expect

Remezo operates as a café during the morning and transitions toward a bar atmosphere as the day moves on — a common format on Cycladic islands where daytime coffee drinkers and evening ouzo drinkers often share the same chairs. The setting is casual, with no pretension toward resort-style presentation.

The drinks list covers the standard Greek café range: freddo espresso, freddo cappuccino, and hot coffee in the cooler months, alongside cold refreshments, soft drinks, and alcoholic beverages. Light snacks round out the offering. This is the kind of place where you order a coffee, open a book, and stay longer than planned.

Merihas itself is a working port village with a short waterfront lined with tavernas, cafés, and small shops. Remezo sits within that strip, which means the backdrop is boats, ferry traffic, and the low hills that surround the bay. It is not a scenic clifftop terrace, but it is genuinely connected to the everyday life of the island in a way that more polished spots are not.

The 1990 establishment date matters here: regulars return year after year, and the atmosphere reflects that continuity. Service tends toward the familiar and unhurried.

How to Get There

Merihas is Kythnos's main port, on the island's west coast. Ferries from Piraeus and Lavrion dock here, and it is also where the island's bus service originates. Remezo is located on the Merihas waterfront at the address Merihas 840 06.

If you arrive by ferry, you will be within easy walking distance — the waterfront is compact and the café-bar strip is visible from the dock. On foot from the ferry pier, allow two to five minutes depending on where the boat berths.

By car or scooter from Chora (the island's hilltop capital), the drive down to Merihas takes roughly ten minutes on the main road. Parking is available near the waterfront, though spaces fill quickly in July and August during ferry arrival windows.

There is no taxi rank in Merihas, but taxis do serve ferry arrivals; ask at the port or call in advance. The island's bus connects Merihas to Chora and, seasonally, to Loutra and Dryopida.

Best Time to Visit

Kythnos has a pronounced summer season running from late June through early September, with August being the busiest month. Merihas fills noticeably on weekends when day-trippers and weekend visitors arrive from the mainland, and the waterfront cafés see their highest footfall during ferry arrival and departure windows.

For a quiet coffee with a seat, aim for mid-morning on a weekday, after the overnight ferry crowd has dispersed and before the lunchtime peak. Evenings in summer draw a lively bar crowd across the Merihas waterfront, and Remezo fits into that pattern.

Shoulder season — late May through June and September through October — brings more moderate temperatures and fewer crowds. Many Cycladic cafés and bars scale back hours or close entirely outside the main season, so if you are visiting Kythnos in spring or autumn, it is worth calling ahead to confirm Remezo is open.

Winter visits to Kythnos are possible — the island has a year-round population — but the range of open businesses in Merihas is reduced considerably between November and April.

Tips for Visiting

• Call ahead in the shoulder season. The phone number is +30 2281 032523. Opening hours were not published at the time of writing, and off-season schedules on Kythnos vary widely.
• Use it as a ferry-wait anchor. Merihas has limited seating options; if your ferry is delayed or you arrive early, Remezo gives you somewhere to sit with a coffee and watch the port without committing to a full restaurant meal.
• Order a freddo if the heat is on. Greek freddo espresso — cold-shaken espresso over ice — is the default summer coffee order across the Cyclades and worth trying here if you have not encountered it elsewhere.
• The waterfront is small. Merihas is not a large village. If Remezo is full, the alternatives are within 50 metres. But given its capacity and the pace of service, a wait is rarely long.
• Evening drinks work well here. As a café-bar established in 1990, the place has an evening dimension that straightforward café-only spots do not. If you are staying in Merihas for the night, it makes a low-key first stop before dinner at one of the adjacent tavernas.
• It is not a sit-down restaurant. The source description confirms coffee, snacks, and light refreshments. If you want a full meal of grilled fish or meze, the tavernas along the same waterfront are the better option.
• Parking near the port fills fast in August. If driving down from Chora for an evening out, arrive before 20:00 to find a spot without circling.

Practical Information

Remezo is located on the Merihas waterfront, Merihas 840 06, Kythnos. The phone number is +30 2281 032523. No official website is listed. The business can also be found under the name Remezzo Cafe Bar on Instagram at @remezzobarkythnos, where it has been active since at least 2021.

The Google rating stands at 4.4 out of 5 based on 111 reviews, which is a solid result for a small island café-bar and suggests consistent quality over time.

No published opening hours are available. For the most reliable information, call the number above or check the Instagram account before visiting, particularly outside of the June–September peak season.